Feast & Fettle started as a private chef’s business in 2016, and has since scaled into New England’s leading premium, fully-prepared meal delivery service.

Each week at our Rhode Island production kitchen, our high-quality menu items are prepared from scratch, packaged with care, and then hand-delivered to our retail locations and growing member base across New England.

In joining us at F&F, you will work alongside a transparent, high-growth team filled with joyful, ambitious people. The culture at Feast & Fettle is what sets us apart from any other organization, and in particular from the common pitfalls of the food service industry. We commit every day to fostering a positive and empowering environment where we all are driven to bring our best selves to work and to make the company better each day. Feast & Fettle is also actively growing, and passionate about providing growth opportunities to our employees.

Career Opportunities

Feast & Fettle is hiring Inventory Control Specialists to join our Culinary Operations Center in East Providence, RI. This is a full-time, hourly role with a Sunday-Thursday (6:00am–2:00pm) and competitive benefits. Inventory Control Specialists work across receiving, inventory tracking, and internal ingredient logistics in a large-scale food manufacturing environment. What you’ll do As an…
Feast & Fettle is seeking an Assistant Production Manager to join our Culinary Operations team in East Providence, RI. This is a full-time, salaried role on a swing shift schedule to support our 2nd/3rd shift operations. The typical workweek is Thursday–Monday, though the workweek and shift time may vary based on business needs and to accommodate proper training and coverage. The Assistant…